LC–ESI-Q-TOF–MS/MS profiling and antioxidant activity of phenolics from L. Sativum seedcake

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چکیده

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ژورنال

عنوان ژورنال: Journal of Food Science and Technology

سال: 2018

ISSN: 0022-1155,0975-8402

DOI: 10.1007/s13197-017-3031-8